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Leslie Cerier
Leslie Cerier
is a chef specializing in whole foods and organic cuisine. She runs a catering business that includes private and group cooking instruction and coaching. She has authored or coauthored numerous books and teaches nationally.
e-mail: leslie@lesliecerier.com
web: www.lesliecerier.com
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From the Field to the Table
, Week of September 19-24, 2010, Leslie Cerier with Shirley Ward. Have you ever wanted to know how to make the tastiest and most nutritious meals with fresh-picked garden produce? This delicious and illuminating workshop combines organic gardening with organic gourme...
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